Boy, being a parent is a hard job, I think, because in parenting you want your kids to like you. Too much sometimes. It’s a hard line to find between doing what’s necessary to give them the tools to be good kids and make good decisions and all that, versus just completely not giving them a chance to accomplish anything because you do everything for them. I kind of feel like it’s okay if these kids go out and make a few mistakes, because they’re going to learn. The last ten years have been interesting, because I’m a stepparent to three kids, and I’m a father to two kids, an older and a younger. And it’s a real interesting dynamic.
Originally asked
Vogue, to one guest at a time, on camera, 73 Questions
Vogue asked close variants of Jennifer Lopez, Alicia Keys, and Nicki Minaj between 2020 and 2023; the same prompt recurs independently in parenting interviews.
You answer as yourself. Nobody on FLAPSS answers as anybody else.
Liz Nicholls, Star Q&A, Round & About Magazine, 28 April 2025 source ↗
Others on this question
View all 13 →I’ve never been this close with anyone, or spent this much time with any other person in my life. We talk talk talk so openly about everything, and do everything together. He’s definitely the love of my life.
There is nothing more important to me than my children and focusing on them. It’s the quality of time with my children, not the quantity of time that I’ve found to be important.
Being a father teaches you very quickly that you are not the center of your own universe. That’s one of the gifts of having to wipe poop!
More from Tom Kerridge
View profile →Everything that’s happened to me was because I said yes to everything and gave it a go. I never thought, wouldn’t it be good if I got two Michelin stars and my own TV shows. I just tried my hardest at everything I got the chance to do. If I could give the younger me advice I’d just say, never underestimate graft. Give up on sleep, work very hard, and it will pay off. Graft graft graft. And never give up.
I’m a very happy, fat, bald bloke who sounds like a pirate.
My team.
For me, too many chefs and too many restaurants are too precious about what they serve. They create what they see as a temple of gastronomy and it becomes an experience of how fantastic everything is, rather than 'just come and have a nice time'. That's it... it's that simple.
The people that already do it, Lourdes Dooley, Aaron Mulliss, Nick Bearshaw, Claire Kreigenfeld and all of their amazing support team, and of course the amazing Alex Longstaff who has to deal with my childish antics on an hourly basis.
Pavarotti’s Nessun Dorma. I’m a big sports fan and Italia 90 was such a massive part of my life when I’d just turned 17. That tune just builds and builds. I can imagine a massive coffin disappearing down while he’s singing. What better way to go?
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